Swedish meatballs (svenska köttbullar) is a delicious dish of Swedish origin (doh!), served traditionally with mashed potatoes and lingonberry jam. These exquisite meatballs are bathed in a delicate yet flavorful broth-based white sauce. Continue reading Swedish Meatballs with Homemade Dumplings, Zucchini and Cranberries
I cannot picture a really big family gathering without a platter of meatballs. I strongly believe that the recipe of meatballs is the most adjustable recipe in the world. You can add almost anything you find in your pantry and the result is still delicious. I remember that my grandmother had 3 recipes: one from her mother, one from her in-laws and one from a Hungarian cooking show, even though she didn’t understand a single word in Hungarian. Surprisingly enough, the third recipe would turn out absolutely spot on every single time.